Spring, summer, fall...
Zubrowka is a bison grass vodka distilled from rye and served (traditionally, so I'm told) chilled. It sips of almond and herbs. A bracing sweetness. Goose-bumped and pinched-nipple anticipation of getting out and in trouble.
Daisy Cutter is a local favorite. Cut green grass synethesia and lawn chair low key. Zinc oxide. Skeeter bites you scratch 'til they bleed.
Post Road Pumpkin was my first one of the season that I drank at my first trip to a neighborhood bar on my new side of town. Pleasant punkin pie spices leaning toward creaminess. Easy comfort. Reminiscence rolled and molded by reticence.
No comments:
Post a Comment